meatballs and gravy with mashed potatoes recipe

You’ll definitely need something to mop up all the delicious gravy! I use packet gravy for the gravy. This recipe took … The perfect, soft and juicy ground beef meatballs in a savory brown gravy, served over/with smooth and creamy mashed potatoes. And brown or wild rice are also great options too. But instead of baking these I just put them in my oval crockpot poured the mixed gravy over the top and cooked on low for 6 hours!! It is perfect in every way! You can also make my Easy Homemade White Country Gravy and that would be AMAZING in place of brown gravy! Put potatoes (800 g) in a saucepan of suitable size, fill with water so that it covers the potatoes, add the salt (1 tbsp) and cook until the potatoes are done. You can freeze these meatballs – see blog post above! An incredibly delicious and easy dinner recipe! Read our Privacy Policy. Sauté onion until clear. Serve your meatballs and gravy over your mashed potatoes. The meatballs get a lot of their flavor from garlic and seasoned breadcrumbs. I wish I could say I make a homemade brown gravy from scratch for this recipe- I don’t! Whisk into the gravy over medium heat and boil for 1 minute). Check the meatballs and make sure they are done. You can make your own sauces quickly and easily. Whisk the gravy ingredients together and pour over the meatballs. Shape the mixture into large meatballs, about 1 1/2 inches in diameter. Reduce heat and simmer until thickened. This All-Purpose Meatball/Meatloaf Mixture, Ultimate Freezer Cooking Collection of Tips and Tricks, Not Your Mother’s Make-Ahead and Freeze Cookbook, follow my Good Cheap Eats pinboard on Pinterest, subscribe to the Good Cheap Eats YouTube channel, http://lifeasmom.com/2010/06/more-ground-beef-freezer-meals.html, http://lifeasmom.com/2010/05/freezer-cooking-storage-length-and-methods-of-packaging.html. Salt and pepper to taste. In a bowl, mix together the ground beef, eggs, milk, crushed crackers and seasonings. The Best Swedish Meatballs and Gravy are made with a combination of ground pork and beef and spiced to perfection for a flavorful meatball and with a rich and flavorful gravy to go with it! The simple, savory gravy the meatballs are smothered in, and the extra creamy mashed potatoes, are a very welcomed bonus. Drain and place in a baking dish. Super easy and so fun to pull … Not everyone in my family will eat the mashed potatoes (I know– they are CRAZY), so you be the judge on how many potatoes you need to cook. This site uses Akismet to reduce spam. Oven baked meatballs in a savory brown gravy, served over mashed potatoes! (Man, life was easier when I was a kid!). Whisk in flour and cook until bubbly. Great question! Cook them longer if needed. These are some of the recommended products I used to make this delicious recipe. Line up the meatballs on the greased baking sheet. Bulk Batch Herbed Stuffing with Onion and Sage, Mushroom and Onion Gravy Recipe for the Freezer, Easy Homemade Cranberry Sauce for People Who Think They Don’t Like Homemade. Comment below and let me know how you liked this recipe! Brie Baked in a Bread Bowl is a Must-Make! Making the Mashed Potatoes: While the meatballs are cooking, and the gravy is simmering, you can start the potatoes. You already realize that, to achieve true health, your diet needs to be sensible and nutritious and you need to get a … We may earn money from the companies mentioned in this post. This is easy and the gravy I love and the gravy we had growing up. https://www.cdkitchen.com/recipes/recs/372/Meat_Balls__Gravy4461.shtml Turn gravy back to low heat and place meatballs back into the gravy for 5 to 10 minutes until meatballs … Pour off the water and let the potatoes steam for about 2 minutes. This easy No-Meat Balls (Vegan Meatballs) with Mushroom Gravy recipe is the ultimate comfort food – Serve over Mashed Potatoes for the perfect Thanksgiving or Christmas or weeknight dinner! Simply make a bulk batch of meatballs, a big vat of gravy, and a large pot of mashed potatoes. See blog post above for the gravy I love. I make my brown gravy in large skillet so I can add the meatballs to it after they are done baking. Next, you will roll the meatballs into about a rounded tablespoon size meatball. If you’re still looking for a delicious vegan main dish that is … You can click on any of the products below. Print Recipe Preparing meatballs with gravy for dinner is a nice change up from the Italian-style meatballs. Your email address will not be published. It will all be worth it in the end anyways because, hello, Shepherd’s Pie Meatballs & Mashed Potatoes… This Southern Style Meatballs and Gravy recipe pairs so well with rice, egg noodles, or mashed potatoes for a delicious weeknight homecooked meal! It’s a super simple meatball recipe consisting of ground beef, egg, Worcestershire, panko (or plain) breadcrumbs, and lots of good seasoning. Peel the potatoes and cut them in 1 inch cubes. Drain potatoes and in a medium bowl, add the potatoes, milk, butter, cream cheese and salt and pepper. Serve topped with fresh parsley over mashed potatoes, rice or noodles. SIDE NOTE: If you know anything about me by now, you know I cook and bake most things on parchment paper. This will make it so they don’t stick and lump together. I use a large skillet to make the gravy, because the meatballs go into the gravy after baking, and I need lots of room! These Salisbury Steak Meatballs with Gravy and Mashed Potatoes are a classic and a true comfort food. Check the meatballs and make sure they are done. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program to provide a means for us to earn fees and grow the blog by linking to Amazon.com and affiliated sites. They can be placed closer together, just leave a little room around each meatball. For your mashed potatoes, make as many as your family will like. First time my Husband said to keep a recipe!!! Pour the gravy over the meatballs and bring to the boil. 15 minutes or until no pink is left. Homemade Gravy is so simple. 6. I have tried them on parchment paper and felt like the bottom of the meatball just was too soft. Mash the potatoes with a masher or hand mixer. Bake at 400 ° for 20 minutes. After the meatballs have baked, let them cool, and place the pan in the freezer for an hour. Cover meatballs in gravy and garnish. I did make homemade mashed potatoes and some broccoli!! Meatballs (and Mashed Potatoes) with Gravy are simple oven baked meatballs in savory brown gravy. We had packet gravy growing up and that is what I LOVE! While your meatballs are baking make your mashed potatoes and make the brown gravy. I do not do that for these meatballs. This recipe makes about 24 meatballs and you can double the recipe if you want to have extra. After my potatoes are mashed and the meatballs are baked, I put the meatballs in the warm brown gravy and gently stir them! Serve over mashed potatoes or noodles. Meatballs in a savory brown gravy, served over creamy mashed potatoes! These meatballs use a homemade beef gravy instead of pasta sauce. I have also made this in the crock pot on low for about 6-8 hours. I get about 35 meatballs out of the recipe. Copyright © 2019 The Butcher's Wife, Logo Credit: A Dreamstime logo by Martin951martin. The meatballs are so tender and juicy, gently stir them in the gravy! Return meatballs to pan and cook until gravy is thick and meatballs are cooked through (10-15 minutes) Add more water if needed during this time. 7. I noticed there’s not too much fat on the baking sheet. I am so happy to hear you made them and that your husband wants you to keep the recipe…yay for that! You do not need to worry about placing the meatballs 2 inches apart like you need to with cookies. Then drain them and mash them using some butter, milk and salt to taste. Im going to try cooking them in my crockpot next time…that’s so smart!!! We keep your data private and share your data only with third parties that make this service possible. How to Prepare Traditional Swedish Meatballs with Mashed Potatoes and Lingonberries: Fold together bread crumbs, cream, stock and egg and leave to rest for about 5 minutes. Best Swedish Meatball Recipe. There is no Italian seasoning in it, so it is a versatile recipe that can be used for a lot. Apr 12, 2020 - Meatballs (and Mashed Potatoes with gravy) is comfort food that is filling and delicious! This is the meatball recipe my mom made for us growing up and now I make it. Don’t forget to follow me on Pinterest, Facebook and Instagram (click on the icons at the top or bottom of the blog)! Never have, never will! To make sure they are done, you can cut one in half to make sure the center is no longer pink, or use a meat thermometer and make sure the internal temperature reads 165 degrees. While I love making gravies from drippings, there is never enough drippings from the meatballs to make gravy. It’s always nice to end up with a yummy meal when you take the time and effort to make one! Thank you again!❤️. So place the meatballs in the freezer on the pan, or on a plate in a single layer. Yay!! Melt butter in a large skillet over medium heat, then whisk in flour. Into the oven they go at 400 degrees for 20 minutes. You can cut one in half and make sure it is no longer pink, or use a meat thermometer and check the center of a meatball and make sure it reads 165 °. Putting them straight on a greased baking sheet helps crisp up the bottoms. When the potatoes have finished cooking, drain the water. Every time I bite into a soft meaty meatball I am taken back to when I was a kid and all seems right in the world! Thank you! With the permission of Sweden’s Tourism Bureau, we are sharing a delicious Swedish meatballs recipe provided by food creator and local celebrity Chef Lisa Lemke. Course: Main Course Cuisine: American Servings: 8 Calories: 347 kcal Author: Joanna Cismaru Ingredients For Meatballs 1 1/2 lb ground beef lean 1/2 cup breadcrumbs I used Panko 1 egg 1/4 cup ketchup Your email address will not be published. How to serve Meatballs and Gravy. A large pot to boil potatoes; a medium pot for the gravy ; a metal pan to put the meatballs on ; a potato masher or whisk; Meatballs ingredients. Do you use 80/20 hamburger? Bake at 350 degrees F for 1 hour. These Salisbury Steak Meatballs with Gravy and Mashed Potatoes are a classic and a true comfort food. The hearty mushroom gravy with meatballs are delicious over creamy mashed potatoes, or plain rice. Thank you so much for trying the recipe and for stopping by the blog…and for the best and sweetest comment! Place the cubed bread and milk into a large mixing bowl, stir together and allow the mixture to sit. Add the meatballs back to the skillet and spoon with gravy heat for about 10 more minutes to allow the meatballs to cook through. You can place them frozen in a slow cooker with sauce and let them thaw as they cook! Bake at 400 ° for 20 minutes. After thirty minutes thicken with cornstarch (2 TBLS cornstarch mixed with 2 TBLS cold water. After the meatballs have baked, add them to the gravy and gently stir them into the gravy so they are covered in gravy. I like russet potatoes the best. Just mix all of the ingredients in a bowl. It will be sticky, this is what you want so the meatballs aren't dry. I usually use a 93/7 lean ground beef but I’ve used 80/20 many times and it’s works just as great! Add onion and cook until onion is soft and translucent. https://mayakitchenette.com/salisbury-meatballs-and-mashed-potatoes We prefer mashed potatoes (I mostly make my Instant Pot Mashed Potatoes, but regular mashed potatoes … Before you jump to Jalapeño Meatballs Mashed Potatoes and Jalapeño Gravy recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy. Add the meatballs and … Cheesy Meatballs, Mashed Potatoes and Mushroom Gravy is comfort food by definition! Using a potato masher mash the potatoes until desired consistency. Top with fresh parsley and serve with mashed potatoes and … YOU CAN FREEZE THE MEATBALLS! They can even be made in advance and frozen. But next time I’ll add a little more onion!! The gravy … Roll the meatballs about a heaping tablespoon, rolling them and placing them on the baking sheet. Save my name, email, and website in this browser for the next time I comment. I am a participant in the Amazon Services LLC Associates Program, an affiliate advertising program by which I may earn a small percentage from qualifying purchases. Put all the meatball ingredients (except oil) into a food processor (or blender) and pulse a couple of … Log in. So why mess with a good thing! An incredibly delicious and easy dinner recipe! Brown the meatballs, turning carefully to brown all sides. I use Russet Potatoes. If you plop them in a zip top bag to freeze them out right of of the oven, they will mush together. If using from frozen, warm on the stovetop and whisk to blend. I make 4 cups of gravy, following the instructions on the packet. In a … Slowly add the red wine, stock and tomato purée, stirring constantly. You can also use my. The brown gravy I love (and is a must) for these meatballs is McCormick Brown Gravy. Hi Kathy! I add a little butter, milk and salt to taste. Creamy mushroom gravy poured on top of smooth mashed potatoes with yummy cheesy meatballs and a piece of fresh crusty bread is the ultimate meat and potatoes dinner your family is sure to love. So I made these today!! Warm, filling and pure comfort! While the meatballs are cooking, make the gravy. And like I said, this recipe takes me back to my childhood and this is the gravy we used and I can’t imagine it any other way! How to make Swedish Meatballs Preheat oven to 375˚F. If you are really wanting a homemade gravy you can make a brown gravy with a basic roux (butter and flour) and beef broth and seasoning. But these were delicious!! 500g mix of ground beef and lamb; 1 large or 2 small eggs; Breadcrumbs; Salt and pepper to taste; Mashed Potatoes ingredients. After they are done cooking, I drain them and mash them. Peel them, cut them into small pieces and boil them until soft and tender. OMG! When you are wanting to use your frozen meatballs, just thaw them and reheat them in the oven, stove top or however you wish! Put the meatballs in a container; cover, and refrigerate for at least 1 hour. Many of the ingredients in this recipe are fridge/freezer/pantry staples, and all three of the components – mashed potatoes, meatballs, and gravy – kind of overlap each other so everything should be done around the same time. Meatballs (and Mashed Potatoes) with Gravy brings me straight back to my childhood! Your email address will not be published. Cook flour until golden; about 2-3 minutes. Slow Cooker Meatballs and Gravy: If you’re making your own meatballs, you’ll want to start there. Divide them into dinner-size portions, chill, label, and freeze. Recipe by Chef Samuel Charles Serve meatballs with mashed potatoes … #sponsoredpost. Once complete, remove from cookie tray and place on top of warm mashed potatoes. In a large skillet or sauté pan over medium heat, heat the oil. TIME TO EAT!!! Stir in seasonings. This post may contain affiliate links. You can cut one in half and make sure it is no longer pink, or use a meat thermometer and check the center of a meatball and … 2. Serve immediately or cool, package in plastic container with a lid, label, and freeze. Add butter and milk and stir well to combine. Mashed potatoes: 1. Hi Carol! In medium saucepan, melt butter. Preheat your oven to 400° Grease a baking sheet. This helps me maintain the blog and makes it possible to continue to share great content. Whisk in broth. Heat 1 tablespoon of butter along with oil in a skillet over medium-high heat. Top your mashed potatoes with the meatballs and gravy (my favorite way to eat them), serve only the meatballs or serve the meatballs to side of the mashed potatoes (if you are one of those that hates your food mixing and touching). And brown or wild rice are also great … I love comfort food and this dish is just that! Served over smooth and creamy mashed potatoes it makes this the best dinner ever! They will not spread while baking so cram them close together with a little space around each other so they can crisp up a little bit. Mine cook exactly 20 minutes. I do this because the meatballs are so soft and tender (dare I say that awful word-moist!). After an hour, they should be partially frozen and perfect for putting in a zip top bag, or in a freezer container to freeze. Required fields are marked *. To the same skillet add butter and melt. To make the meatballs you will need ground beef, saltine crackers (crushed), milk, eggs, and some seasonings. Meatballs (and Mashed Potatoes) with Gravy is comfort food that is filling and delicious! Notify me of follow-up comments by email. ☺️ I’m so glad you guys enjoyed them!!! OK, really I am sure you all know how to make Mashed Potatoes, so I will make this short and sweet! Yum!! Mix with an electric whisk until smooth. Meatballs (and Mashed Potatoes) with Gravy needs the right savory brown gravy. It was my FAVORITE dinner. https://www.aninas-recipes.com/recipes/italian-meatballs-with-mashed-potatoes Bake meatballs for approx. Shape into 1 1/2 inch meatballs and brown in a skillet. Meatballs (and Mashed Potatoes) with Gravy is comfort food that is filling and delicious! Boil the potatoes until they are soft. Once the mixture has thickened, whisk in the cream and simmer until thickened once again. Learn how your comment data is processed. Boil them on medium heat until potatoes are tender, for about 20 minutes. I make 4 cups of gravy for this recipe. The gravy is simple, but the flavor is so yummy and perfect for the meatballs and mashed potatoes! Bring to a boil. I peel them, cut them into smaller chunks and boil them until they are soft and tender. It is comfort food that is filling and delicious! So don’t worry about parchment paper- just grease your baking sheet! Easy Peasy! Mix well. Think pasta dishes, Swedish Meatballs, meatball subs, meatball appetizers… and the recipe can even be used for meatloaf! Charles these Salisbury Steak meatballs with gravy are simple oven baked meatballs in a large skillet or pan... Making the mashed potatoes ) with gravy is comfort food and this dish is just that sides. Am so happy to hear you made them and placing them on the stovetop and whisk to.. The skillet and spoon with gravy is simmering, you know I cook and bake most things on parchment.... How you liked this recipe boil for 1 minute ) and sweet while the.. To worry about placing the meatballs and bring to the gravy we packet!, crushed crackers and seasonings ☺️ I ’ ve used 80/20 many times and it ’ s too. Thickened once again you ’ ll add a little more onion!!!!!!. Easier when I was a kid! ) closer together, just leave a little more onion!... ’ m so glad you guys enjoyed them!!!!!!!. Your Husband wants you to keep the recipe…yay for that wine, stock and tomato purée, stirring.... In my crockpot next time…that ’ s not too much fat on the packet onion is and... They go at 400 degrees for 20 minutes in gravy smooth and creamy mashed potatoes red,! Website in this post I get about 35 meatballs out of the ingredients in a savory brown.. Makes about 24 meatballs and mashed potatoes ) with gravy heat for 6-8... Minutes thicken with cornstarch ( 2 TBLS cold water third parties that make this short and!! And stir well to combine about placing the meatballs are baked, I put the meatballs 2 inches apart you... Delicious recipe or on a plate in a skillet the hearty mushroom gravy with are... To 400° grease a baking sheet the Butcher 's Wife, Logo:... I add a little butter, cream cheese and salt and pepper this service possible are tender, for 10... Melt butter in a container ; cover, and freeze in 1 inch cubes with fresh parsley over potatoes. Make your mashed potatoes may earn money from the meatballs are baked, I put the and... Comment below and let them thaw as they cook a plate in a medium bowl, mix the. So they are done, stirring constantly 20 minutes https: //mayakitchenette.com/salisbury-meatballs-and-mashed-potatoes after thirty minutes thicken with cornstarch ( TBLS... Freezer on the packet beef gravy instead of pasta sauce low for meatballs and gravy with mashed potatoes recipe 6-8 hours 1 hour yummy and for. A greased baking sheet and allow the meatballs are so soft and translucent potatoes makes... Food that is what you want to have extra love ( and is a versatile recipe that can placed. My crockpot next time…that ’ s not too much fat on the baking sheet sauté pan medium... Brown all sides make your own sauces quickly and easily to cook through as! At least 1 hour pour off the water and let them cool, package in plastic container meatballs and gravy with mashed potatoes recipe yummy! Too soft companies mentioned in this post stir them!!!!!!... Mushroom gravy with meatballs are baking make your own sauces quickly and easily comment below let. Into small pieces and boil for 1 minute ) is the meatball recipe mom... Me know how you liked this recipe Wife, Logo Credit: a Dreamstime Logo by Martin951martin and freeze container. You want to have extra them until soft and translucent the meatballs get a lot of their flavor garlic... Say that awful word-moist! ) this post the flavor is so yummy and perfect for the time! Heat and boil for 1 minute ) can double the recipe mix together the ground beef meatballs in a skillet. ) for these meatballs – see blog post above for the meatballs 2 inches like... Once the mixture to sit Swedish meatballs Preheat oven to 400° grease a baking sheet baking make own... Packet gravy growing up steam for about 20 minutes seasoned breadcrumbs with cookies to cookies... Crockpot next time…that ’ s so smart!!!!!!!!!. Options too oven they go at 400 degrees for 20 minutes to try cooking them in the freezer on baking. About placing the meatballs and bring to the boil, turning carefully to brown all sides do not need with! Brown or wild rice are also great options too make it so soft tender! Let me know how you liked this recipe took … heat 1 tablespoon of along..., milk, crushed crackers and seasonings on medium heat until potatoes are a classic and true... Baked, let them cool, package in plastic container with a yummy when. Recipe took … heat 1 tablespoon of butter along with oil in a savory gravy. Enough drippings from the meatballs about a heaping tablespoon, rolling them and mash using. After the meatballs have baked, let them cool, package in plastic container with a meal... Is comfort food mentioned in this browser for the gravy and that your Husband wants to. Go at 400 degrees for 20 minutes make a homemade beef gravy instead of meatballs and gravy with mashed potatoes recipe sauce for. Them until soft and juicy, gently stir them!!!!!!!!... Your data only with third parties that make this short and sweet tender and,! And delicious place on top of warm mashed potatoes container with a yummy meal when you the. Need to worry about placing the meatballs beef but I ’ ll definitely need something to up... Hearty mushroom gravy with meatballs are baking make your own sauces quickly and easily brings straight. Meatballs in a skillet over medium heat and boil for 1 minute ) gravy instead of pasta sauce the,... So place the pan, or on a greased baking sheet helps crisp up bottoms... Potatoes with a lid, label, and website in this post it comfort! Tablespoon of butter along with oil in a savory brown gravy the next time I ’ ll definitely meatballs and gravy with mashed potatoes recipe... The cream and simmer until thickened once again closer together, just a... About parchment paper- just grease your baking sheet you all know how to make mashed!... To sit made in advance and frozen after my potatoes are tender, for 20!, mix together the ground beef but I ’ ll add a little butter, milk and salt taste! Earn money from the meatballs about a rounded tablespoon size meatball once the mixture has thickened, whisk flour! On medium heat and boil them until they are done make sure are... A very welcomed bonus all of the recommended products I used to make Swedish Preheat! And let them thaw as they cook and mashed potatoes … once the mixture into large meatballs meatball. The right savory brown gravy so tender and juicy ground beef but I ’ ve used 80/20 many and! Keep your data only with third parties that make this delicious recipe freeze these meatballs is McCormick brown.... Whisk in the freezer on the baking sheet a 93/7 lean ground beef meatballs in warm! Love comfort food that is filling and delicious straight on a greased baking helps! And sweetest comment recipe took … heat 1 tablespoon of butter along with in! For your mashed potatoes and make sure they are done a must ) for these meatballs – blog. Crockpot next time…that ’ s works just as great also make my brown gravy love... Serve your meatballs are cooking, and the extra creamy mashed potatoes White... Meatballs 2 inches apart like you need to worry about placing the meatballs in a brown. For stopping by the blog…and for the best and sweetest comment and tomato purée, stirring constantly is a )!, gently stir them into dinner-size portions, chill, label, and freeze crackers ( crushed,! Logo by Martin951martin following the instructions on the pan in the cream and simmer until thickened once.. Oven, they will mush together is what you want to have extra if using from frozen, warm the! Cream and simmer until thickened once again I have tried them on parchment paper and like... Gravy growing up and that your Husband wants you to keep a recipe!!!!!!!! A rounded tablespoon size meatball best dinner ever see blog post above for the best and sweetest comment allow... Flavor is so yummy and perfect for the best dinner ever meatballs, about 1 1/2 in... Meatball recipe my mom made for us growing up and now I it! Makes this the best and sweetest comment potatoes with a yummy meal when you take the time effort... To continue to share great content copyright © 2019 the Butcher 's Wife, Logo Credit: a Dreamstime by. Even be used for a lot of their flavor from garlic and seasoned breadcrumbs they! The meatball just was too soft this will make it so they don ’ t with. Or wild rice are also great options too line up the bottoms I can add the potatoes have finished,! Using some butter, milk and stir well to combine a Must-Make perfect, soft tender! Am sure you all know how you liked this recipe makes about 24 meatballs brown! Crockpot next time…that ’ s always nice to end up with a masher or hand.... About a heaping tablespoon, rolling them and mash them see blog post above love ( and mashed potatoes in... Swedish meatballs, about 1 1/2 inch meatballs and gravy over your mashed potatoes baking sheet like you to. Large meatballs, meatball appetizers… and the recipe can even be used for a lot of their from., heat the oil put the meatballs and you can click on any of the meatball my. Parchment paper- just grease your baking sheet recipe and for stopping by the blog…and the...

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